Showing posts with label
bechamel sauce
.
Show all posts
Showing posts with label
bechamel sauce
.
Show all posts
Friday, April 22, 2016
EGGPLANT PARM ON THE LIGHTER SIDE
Welcome to Foodie Friday TLB friends!
Don't you just love it when you can lower the calories in a dish, and it still tastes delicious?
Today's dish is just that....
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